Throne Barbershop

For anyone looking to get a haircut in the downtown core, you'll be hard pressed to find a cooler spot than this not-so hidden gem at Gerrard and Yonge. The entrance is an unassuming door off of Gerrard, leading into a martial arts studio. Up the stairs and under the crown (the crown logo is as clean and simple as the shaves and haircuts), you will find Throne Barbershop.

The vibe is Drake meets Marcus Stroman, which makes sense considering the array of Instagram posts on the barbershop’s website. The feed features everyday clients, which include hip hop artists and most of the Toronto Blue Jays. This place is both cool and welcoming at the same time. Help yourself to a bottled water from the Throne fridge and sit back and relax as one of the young hip barbers, cuts and shaves you. A haircut will run you around $35 after tax.

You can book through the interface on the website, check out your barber’s Instagram and get a reminder sent the morning of your haircut. Treat yourself to an old school haircut & shave in a new school establishment. EST 2013.

www.thronebarbershop.com

399 Yonge Street, Toronto

CHECK OUT THE VIDEO BELOW

The PATH – Toronto’s Underground

Have you heard of Toronto's PATH? It's Toronto's underground lair. It's a way to walk around the downtown core and escape the freezing winter temperatures, the summer's heavy humidity and even to elude the crowds on the city street's sidewalks.  It's a network of underground pedestrian tunnels, elevated walkways and at-grade walkways connecting most of the office towers (and shops, and attractions, and restaurants, and subway stations etc... etc...) of downtown Toronto.

If you do know the PATH, you know it can be a little confusing at times with it's complex labyrinth of passages. We are here to help with that confusion! Or try to help with that confusion?

Cheryl had a little more experience with the PATH than I did. She had worked part-time at one of the stores in 1993 and used those tunnels to explore a whole other level of the city. One day, 3 years ago, we decided to bring me up to speed and explore every nook and cranny of the 'underground', as she referred to it.  We decided if we lived in the city of Toronto, it was our duty to know it inside out!

Fast forward to 3 years later where we've put together a vlog on the PATH, for YOU. It's the perfect companion piece to you reading this blog, right now.

Go ahead, take a break from reading and watch it here: 

Some facts you may want to know about the PATH:

Most of shops hours are Monday to Friday, 6am - 6pm. Although the stores close at 6pm, the majority of the PATH remains open until midnight and on the weekends as well. 

There are 1200 stores and services within the PATH.

The attractions that are connected are: Hockey Hall of Fame, Air Canada Centre, Rogers Centre, Ripley's Aquarium, Roy Thompson Hall, CN Tower, Union Station, Eaton Centre.

Hotels easily accessed: Fairmont Royal York, One King Hotel & Residences, Sheraton Centre Toronto, Ritz-Carlton, Renaissance Hotel, Le Germain Maple Leaf Square, Inter Continental.

Some of the Restaurants: Canoe, Bymark, Jump, Hy's Steakhouse, Far Niente, Marché, Ki, Epic, Stratus, Tundra, Speakeasy 21, Bannock, Leña, Baton Rouge, Joey, Drake One Fifty. 

Other buildings and areas: Allan Lambert Galleria, Metro Hall, Metro Toronto Convention Centre, City Hall, CBC Broadcasting Centre, Skywalk, UP Express.

Numerous Food Courts, dry cleaners, doctors, dentists, grocery stores, fitness clubs... you name it, you can probably find it. 

You can enter into the PATH as far south as Queens Quay and wander as north as the Bay on Atrium and soon, College Park. 

And if you wear a FitBit or keep track of your steps, that's a whole lotta steps (now you know our secret fellow FitBit-ers)

Our favourite building for shopping: First Canadian Place.
Our favourite food spots: Jelly Modern Doughnut, Prairie Girl Cupcakes and Canoe.

If you ever need any help navigating or suggestions on where to go, don't hesitate to contact us. We're here to help.
You can also learn more by clicking HERE.

Have fun exploring!

St. Lawrence Market

Join us as we show you around the St. Lawrence Market. One of our favourite places to visit in our neighbourhood in Toronto.

Toronto: Then and Now

It has been said that a city is much like a person. They all have a few skeletons in their closet, they go through growing pains, and the events they experience can define them, for better or for worse.

Toronto has a rich and colorful history that can be explored in many ways. For the more active and adventurous, Heritage Toronto has an exploration map and plaques throughout the city for you to discover. 

 

 

The Toronto Archives holds a treasure trove of images for any Toronto history enthusiast. The 1.2 million photographs are housed in a climate controlled facility that reminds me of the final scene in Raiders of the Lost Ark.

For the cyber-explorer, the online archives  have almost 97,000 photos available to browse at your leisure. The oldest is a map of Toronto Harbour that dates back to 1792. You can also find a panorama shot stitched together from the oldest known photos of Toronto from 1856 of our very own neighborhood. I guess that’s why it’s called old town.

 

We decided to explore some of Toronto’s history online, on foot, and via Google Street View and give it the Photoshop treatment for this week’s blog, Toronto: Then and Now.

 

With special thanks and photo credits to Toronto Archives.

This before photo by Arthur Goss from 1913 was commissioned by the Toronto Health Department. It was to be included in a report regarding the poor state of Toronto's housing. The property was located in The Ward, a notorious slum in the heart of the city. This property, demolished soon after, was located where the Nathan Philips Square ice rink is today. You can see Old City Hall in the background.

Then and Now Toronto: The Ward, 1913

 

 

Did you know that our "new" city hall is actually the city's fourth? 500 designs from 42 countries were submitted in an international competition that was very much ahead of it's time. It's hard to imagine our Nathan Phillips Square without this "futuristic" and iconic building completed in 1965. It has been an integral part of numerous films and even appeared in Star Trek comics as early as 1969 and an episode of Star Trek: Next Generation. It bears an uncanny resemblance to the The Devon Corporation headquarters in the popular Pokémon franchise as well.

 

 

This inside shot was captured by John Boyd, photographer for the Globe and Mail. It was taken on Bay Street on May 7, 1945, the day Germany unconditionally surrendered to the allies.

 

 

Commissioned by the City Engineer and taken by F.W. Micklethwaite in 1899, this old photograph shows a drinking fountain just south of the Spadina Circle. These drinking fountains were commonplace in Toronto in the late nineteenth century, with a trough for horses, a common cup for people and even a basin for dogs! The Health department later deemed them a public health hazard and replaced them. One remains on King Street East near St. James Cathedral.

 

 

Commissioned by the City Engineer's Department, this photograph illustrates the near completion of the construction of the subway, or underpass, at Queen and Dufferin Streets in 1897. Visible in the background is the 1897 Gladstone Hotel.

 

 

Then and Now Toronto: Jolly Miller Hotel, 1936

Invoking memories of North York's rural past, Yonge Street appears as a mere country lane in 1936 rather than the main arterial route north out of the city that it is today. The railway track parallel to the road, is in fact, a streetcar line that took weekending Torontonians all the way to Lake Simcoe. The Jolly Miller Hotel is still there, a heritage building and popular restaurant now called The Miller Tavern.

 

 

Taken by city photographer Arthur Goss in 1917, this photograph of the Bloor Street Viaduct under construction was used as the cover image for the City of Toronto Archives' book Toronto's Visual Legacy, celebrating the city's 175th anniversary. The viaduct gained fame internationally through Michael Ondaatje's novel, In the Skin of a Lion.

 

 

Looking north up Yonge Street today you can still see some of the buildings from the turn of the century. It is amazing how many structures that are 100 years old remain here in Toronto. It is becoming a hot topic of debate - which buildings will survive the upward sprawl of today's condo boom? It is at least a consolation that many of the facades of some of our historic buildings are being preserved.

 

 

The area around Yonge and Dundas has gone through massive changes from the construction of the Eaton Centre in 1977 to the re-launch of Yonge Dundas Square in 2002. While the Hard Rock cafe building remains structurally the same from when it first opened its doors in 1978, the facade and the fashions have changed.

 

 

Finally, looking north from Yonge Dundas square today, the new Ryerson University building dominates the landscape that was once reserved for the sparkling neon lights of Sam The Record Man. Sadly, one of the only recognizable buildings remaining in this stretch of downtown Toronto is the decrepit and sad looking Zanzibar strip joint, and something tells me it's days may be numbered.

 

If you'd like to check out a few more "Then and Now" photos from New York and Berlin, click here.

 

I hope you enjoyed browsing these images of this amazing city we live in. Every day Cheryl and I discover something new by taking a side street less travelled, or simply googling "old Toronto photos". Googling "old Toronto photos" was what started me on the path that is this little blog project. Remember not to take for granted that we live in one of the best cities in the world. Go out and (re)discover it.

 

 

 

 

What I ate at the CNE

The Canadian National Exhibition (CNE) has held many memories for me over the years. For some it marks the beginning of the end of the summer. Back to school sales are starting and the days shortening just enough to be noticed by the earlier sunsets. The rides have always been a big draw for the kids, as have the midway games with young suitors trying to win hearts and stuffed animals at the occasionally rigged game booths.

My first experience at the CNE, otherwise known as "The Ex", was when I would spend summers in Toronto from 1985-87 to visit my Dad. He arranged a summer job for us kids with a catering company that catered all of the concerts at the old CNE grandstand. I was working backstage stocking the trailers and hospitality tents with food and drink during the few glorious weeks of shows before, during and after the Ex. As an 11 to 13 year old kid, I thought I had the coolest job in the world. Doing mountains of dishes and feeding the roadies and rock stars seems a bit surreal to me now. My claim to fame during these years was that I personally removed all of the brown M&M’s for Van Halen (it was in the rider, 5 lbs of M&M’s, no brown ones). I experienced and saw more things than I should have for a kid that age but I wouldn’t have traded it for the world. I wish I could go back in time to fully appreciate all the bands - David Bowie, New Order, Bruce Springsteen, The Cult, Pink Floyd and COREY HART, just to name a few.

One of the biggest draws of the Ex now is the food. Back in the day, I don’t remember it being the spectacle it is now in the food building. It seems like every year the vendors are trying to out do each other with the “frankenfood” creations. This year, sweet and savoury combinations seem to be the rule of thumb, with the old faithful, deep-fried (insert food here) being ever present. Let’s hope that we don’t have a repeat of 2013’s cronut-burger fiasco. I hope Epic Burger and Waffles learned their lesson; refrigerate the condiments! I am sure this year many of you have already read numerous top 10 must try food lists at the CNE. I am going to try to sample some of the best (and worst) and give you a heads up on this years offerings in my first ever blog called WHAT I ATE AT THE CNE.

My girlfriend Cheryl and I did a full circuit of the sweatier than usual Food Building to get our bearings and decide what to eat first. It was packed with all shapes and sizes of people of every persuasion. The Ex is always a people watcher’s paradise. After careful consideration, we zeroed in on our first stop on our culinary adventure.

 

 

1:30pm - Churro Burger ($14 / 1200 calories) - Epic Burgers & Waffles, Food Building

This CNE food building stalwart is only open during the CNE and has a loyal following. The new offering this year was the Churro Burger. I hadn’t eaten anything since the night before (large popcorn with extra butter, we went to see Suicide Squad, average at best) so I had quite the appetite. The line up was a bit long but the wait was worth it and the churros were fresh out of the fryer. The burger patty was juicy and the cheese melted perfectly. They asked if I wanted lettuce and tomato and I figured some healthy additions would be a good idea. The crispy and cool lettuce and tomato was a nice contrast to the burn the roof of your mouth-ness of the churro. The sweet, salty, greasy, sugary, savoury mix was a hit. Next year I will go for the donut burger, which looked amazing.

 

 

 

2:00pm - Deep Fried Cookie Dough ($3 / 250 calories) & Deep Fried Reese Peanut Butter Cup ($4 / 350 calories) with Caramel topping – Cookie Dough Me, Food Building

We spotted these balls of deliciousness and were initially going to have them for dessert a bit later in the day. However, we decided that dessert should come early. We let them cool as we walked over to our next destination. SO DANG GOOD. They were heavy though. I think it would have been too much to have any more than one, plus I needed to save some room for stop 3, 4 and 5 and 6. I could eat one of these doughy balls every day for the rest of my life and be a happy man (insert balls joke here).

 

 

 

2:15pm - Philly Steakclair ($14 / 1200 calories) – Philthy Phillies, Food Building

I wonder if every year, the vendors sit around and discuss, “I wonder what we can substitute for a regular bun in a sandwich that these idiots will line up and pay twice the price for? Donuts as buns? What about grilled cheese as buns? Jamaican meat patties as buns? You say it’s all been done before? Ah yes! Chocolate éclairs! Ureka!” And so this is how I ended up eating shaved philly cheese steak in a chocolate éclair with crème and all. The steak was top-notch, the éclair was OK not great. This messy experience was not really worth the $14. The straight-up philly cheese steak sandwiches looked and smelled amazing. The lineup was big, I was the only one to order the novelty sandwich. Lesson learned.

 

 

 

3:00pm – Big Pickle Dog ($9 / 1000 calories) – Pickle Pete’s, Midway

This pickled up version of the carnie classic looks really good on paper. A corn dog where the dog is stuffed into a giant pickle and then battered and fried. This curiosity was at the top of my list this day on my quest for carnival food. Unfortunately, it was kind of flavourless and a bit watery. The pickle was not tart enough, the dough was not salty enough and the wiener was lost in the mix. The big pickle dog contained 100% of my daily allowance of vitamin G (grease) however, so there is that going for it. The deep fried pickles at Hooter’s are 10 times better, which doesn’t say much.

 

 

 

At this point I am sweaty, bloated and on my way to some old good fashioned diabetes. Fortunately we have tickets to the Argos/Eskimos game at BMO Field so I have a chance to digest and have a couple cold beers to wash down my lunch. Sitting down for 3 hours is just what the doctor ordered. On second thought, no doctor in their right mind would condone any of my not so healthy choices today.

 

 

 

7:15pm – Ramen Burger ($12 / 900 calories) – Yatai by Liberty Noodle, Food Building

I love Ramen Noodles. I love Burgers. I only liked this burger. I noticed it last year and had food envy when I saw someone enjoying it. Am I glad I tried it? Yes. Will I order it again? No. The ramen bun was not as big or as grilled as it was the photo. The burger patty was very good, cooked to perfection and seasoned just right. The Durty Fries and J-Pop chicken that everyone else was ordering from this place gave me food envy all over again.

 

 

7:45pm – Tacos Grillos with chili lime crickets ($8 / 600 calories) – Bug Bistro, Food Building

One of the big food items on the lists this year is the hot dog with crickets. I was debating on whether or not to try it and then this taco jumped out at me from the menu Anyone that knows me knows I love tacos. Anyone that doesn’t like tacos has something wrong with them. I’d be willing to bet even Donald Trump likes tacos. After all, they do come from Mexico and his Trump brand suits are made there! So this taco has Tabasco chili lime crickets and sirloin, tomato, onion, cilantro and spicy crema on a corn tortilla. The crickets dusted the top of a really good taco. You could see the legs, wings and bodies sticking out. They were very light and crispy, and they had a kick. The corn tortilla was the only thing that wasn’t great. It wasn’t very fresh and fell apart a little bit. I find it funny that this cricket taco was probably the healthiest thing I had put in my body all day. Up until this point Cheryl had at least a bite of everything I tried. She passed on this one.

 

 

 

 

 

So at this point in the evening it was almost time to go watch the Tragically Hip concert with the rest of the country. This event will be one of the “where were you when” moments for a lot of us Canadians. I will always remember it as the day that I ate cricket tacos. It was nice to sit down again and have one last cold beer on a hot summer evening with an extremely full belly. The concert was being shown at the CNE Bandshell, and with the exception of the technical difficulties (the first 5 songs sounded like they were in an echo chamber) it was a powerful, poignant moment to share with my girl Cheryl and a big crowd of our fellow Canadians.

 

 

 

11:30pm – Bacon and Pulled Pork Cinnamon Rolls ($10 / 1600 calories) – Howie’s Cinnamon Rolls, Midway

 

What better way to finish off the night than with a nice light 1600 calorie dessert. I was looking to try the pulled pork roll on its own but they ran out of regular cinnamon rolls. They offered me the one with pulled pork AND bacon for the same price! SOLD! It was gooey, salty, sweet and soft, all in a good way. The melty icing topping mixed and mingled with the crispy bacon and pork like they were meant to be together, kind of like peanut butter and chocolate.

That was the cherry on top of my incredibly unhealthy day. In NO WAY do I condone this sort of bad choice behaviour, kids!

 

When all was said and done this was another great day out at the Exhibition. For those of you thinking of heading down, see if you can combine in your CNE visit with a concert at the Molson Amphitheatre, a TFC game or an Argos game as your admission to the CNE is free when you are going to one of these events.

 

For those of you not keeping track of cash and calories, here is a quick recap:

 

 

 

Churro Burger $14 / 1200 calories

2 Deep Fried Desserts $7 / 600 calories

Philly Steakclair $14 / 1200 calories

Pickle dog $9 / 1000 calories

Ramen Burger $12 / 900 calories

Tacos Grillo $8 / 600 calories

Pork & Bacon Cinnamon Roll $10 / 1600 calories

 

2 Tall Boy Cans, 1 28oz draft beer: $41

 

Calorie intake with beers: 7600

Cost: $105

 

 

I hope you enjoyed this blog as much as I enjoyed eating the food. See you next year Exhibition!